All Baker's Individual Enzymes (9 in total): Includes: Baker's Amylase, Amylogusidase, Cellulase, Glucose Oxidase, Maltogenase, Protease, Transglutaminase, Xylanase

Instructions: Various, see individual enzymes for details.

Ingredients: Various, see individual enzymes for details.

Pack size: Various, each enzyme individually packed, the g shown represents the collective amount of enzyme supplied.

Storage: Store at 4-25°C away from sunlight. Use within 12 months. 

Safety: Causes skin irritation / Causes serious eye irritation / May cause respiratory irritation. May cause allergy or asthma symptoms or breathing difficulties if inhaled. In case of inadequate ventilation, wear respiratory protection. Avoid breathing dust or mist. Wear suitable protective clothing, gloves and eye / face protection. Rinse eyes immediately and copiously with clean water for 15 minutes. Emergency contact +44 (0)771384694