Laminarinase: High activity enzyme for digesting laminarin.

Applications include: Agriculture, Food Processing, Paper, Pulp, Biofuels, Advanced Materials. 

Properties: Our food-grade, high-activity Laminarinase is a powerful, clean-label enzyme designed to unlock maximum value from laminarin and other β-1,3-glucans, delivering rapid hydrolysis, improved extraction efficiency, and enhanced functional ingredient production. Manufactured to strict food-grade standards, it is non-GMO, allergen-free, and engineered for robust performance across a wide pH and temperature range, making it easy to integrate into existing food, beverage, nutraceutical, and fermentation workflows. By boosting yields of bioactive oligosaccharides, improving clarity and flavour in marine-derived products, and enhancing the digestibility and nutritional profile of plant and marine-based formulations, our laminarinase helps brands create higher-value, health-forward products with consistent batch-to-batch reliability. With strong technical support and dependable supply, it empowers processors to innovate, optimize, and elevate their product lines using sustainable marine biomass.

Chemical Formula:

Glucan (polymer) + H2O→ Glucose

• Activity: >2,500 LAM U / g
• Certification: Food grade, ISO22000
• Temperature Range: 15-55 deg. C
• pH Range: 3.5-8.0
• Safety: PDF
• Technical Sheet: (contact us)
• Use Cases: (contact us)