Trehalase: High activity enzyme to maximise glucose production.

Applications: include: Biofuels, Brewing, Food Processing and Starch Saccharification.

Properties: Trehalase is a high-performance enzyme designed to efficiently break down trehalose into two glucose molecules, enabling smoother, more controlled sugar conversion in food, beverage, and biotechnology applications. By eliminating trehalose-related processing challenges, trehalase improves product consistency, enhances fermentation efficiency, and helps optimize sweetness profiles without altering flavor. Reliable, fast-acting, and easy to integrate into existing processes, our trehalase enzyme delivers measurable performance gains while supporting cleaner labels and greater process control.

Reaction:

Disaccharide Trehalose + H₂O → Glucose

• Activity: 50,000 U/mL 
• Certification: Biofuel grade
• Temperature Range: 15–60°C
• pH Range: 3.5–7.0
• Typical dosage: 1–3% v/v
• Shelf life: 12 months