Explore new enzyme launches, application notes, technical insights and company updates from Scientific & Technical.
In the rapidly evolving world of bioactive compounds and functional ingredients, Feruloyl Ester is emerging as a molecule of significant scientific and ...
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Introducing Our New Phytase Enzyme: Unlocking Nutritional Value and Process Efficiency Phytase enzymes play a critical role in improving nutrient availa...
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Scientific and Technical is delighted to announce we are launching 3 new enzymes for the start of 2026: 🔬 Invertase - Breaks sucrose into glucose and fr...
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Introducing a new generation of sustainable cleaning performance Our cleaning enzymes are delivered on biodegradable, cellulose-based carriers, combinin...
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For more than 2,000 years, Japan has relied on one powerful ingredient to create some of the world’s most beloved foods: koji. From soy sauce and sake t...
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We are delighted to announce we now offer our products in 10 L and 25 L sizes direct from our store. Almost all our products are available in 0.1 to 25 ...
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S&T is delighted to announce our premium pectolytic product is now available. This product is great to maximise product yields and remove pectin haz...
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S&T is delighted to announce our range of plug and play cartridges perfect for flow biocatalysis are now available. We used our high-throughput scre...
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S&T is delighted to announce we now sell a list of specialist enzymes for food processing. Alpha acetolactate decarboxylase (ALDC) [removing diacet...
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